Pasta doubles in size when cooked, so 1 cup of uncooked pasta equals 2 cups of cooked pasta. A serving size of pasta is 2 oz uncooked, or 1 cup cooked. Cooking pasta is easy with these simple steps.
Holding a knife properly makes slicing, cutting and chopping easy and quick.
Next time you’re serving fruit punch, impress your guests with a watermelon punch bowl. It’s easy, fresh and fun.
Get the benefits of protein in eggs with less fat and fewer calories by using egg whites. Make a healthy egg white omelette or light and airy cookies with egg whites.
Measuring ingredients accurately is one of the most important skills in the kitchen.
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